HARVEST

At The Old Millpond Farm we have designed our land to create a diverse ecosystem. In doing so, you will find fruit, herbs, and vegetables - each in its season. 

We have an extensive offering of heirloom and historically important varieties. We enjoy offering unique and unusual varieties and those that are valued in various parts of the  world. 

All additions to the farm are chosen for an interconnectedness and purpose in the ecosystem. In addition, qualities of taste, color, texture, disease and insect resistance, storage, and  harvest season are valued. 


Opa and Oma's Orchard:

Peaches
Cherries
Apricots
Plums 
Pears
Apples


The Berry Patch 
Blackberrries
Red and Black Raspberries
Blueberries
Strawberries
Currants
Gooseberries

Grandma's Garden

Herbs: lemongrass, thyme, rosemary, cilantro, basil, tarragon, 
Roots: beets, carrots, parsnips, ginger, onions, shallots, ramps, garlic
Fruits: heirloom tomatoes, unusual peppers, eggplant, cucumber
Legumes: peas, snap beans, fava beans
Leaves: hearty and sweet leafy greens, cabbage
Stems: rhubarb, cardoon
Flowers: asparagus, zinnia, cosmos, sunflower, hops

Fungi


Simone's Medicinals


Yarrow
Stinging Nettle
Echinacea
Plantain
Calendula
Camomille
Lemon Balm
Comfrey
Mullein
Garlic
Sage
Elderberry